Spitting Feathers
Spitting Feathers

Homebrew Specialists

Homebrew Specialists

UK Suppliers of Top Quality Homebrew Kits, Equipment and Accessories

UK Suppliers of Top Quality Homebrew Kits, Equipment and Accessories

Spitting Feathers

Muntons Flagship – Kolsch Style Beer, 40pt Kit


Scotland and Northern Ireland Call

This limited-edition addition to Muntons Flagship range produces a rich and distinct Kölsch style beer – a testament to traditional brewing excellence, straight from Cologne’s historic beer halls to your home.

Muntons Flagship limited-edition Kölsch Beer Kit includes everything you need to produce 40 pints of this revered German-style beer, boasting an authentic 4.8% ABV when brewed. It’s a celebration of heritage with a taste that is as genuine as it gets.

Containing 3kg of sustainable British malt extract, 60g of premium hop pellets – 30g each of Saaz and Hallertau varieties known for their woody, herbal notes, and 11.5g Fermentis K97 yeast, this kit invites you to tap into centuries of German brewing culture, producing a beer that stays true to the Kölsch

Weight: 3kg
Makes: 23 L / 40 pints
Approx. ABV: 4.8%

HOW TO CALCULATE THE ABV (Alcohol By Volume) for Beers and Ales

1 – If you use 1kg of spitting Feathers’ brewing sugar you will produce a good quality beer with avg of 4.5 to 5% ABV.


2 – If you were to use 1kg (2x500gs) of dry malt extract (DME) – the colour appropriate to the type of beer (see colour guide below), you will produce a beer slightly higher in ABV yet at the same time retaining its body.

OR The Spitting-Feathers’ RECOMMENDATION!

3 – However, we recommend to you, to use 1.5kg of unhopped liquid malt extract (LME) – again the colour appropriate to the type of beer being made (see colour guide below).

The use of a LME will undoubtedly produce a beer of pure quality, depth, body and flavour than options 1 or 2 above. The ABV will be determined by the use of a hydrometer

Your Guide to Fermentable Sugars ADD THIS

Colour guide to the use of DME (2) or LME (3) above.

  • Light - for lagers or any golden beers/ales.
  • Medium - for amber beers ie brown ales.
  • Dark – for stouts/porters and other dark beers.
  • Wheat – for all wheat beers.
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